bakery australia

Your time. Your Goals. What is DoorDash Available in over 4,000 cities in the U.S., Canada, and Australia, DoorDash is about connecting people with possibilities: bigger savings accounts, wider nets, stronger communities, and happier days. We empower local businesses and local drivers (called Dashers) with opportunities to earn, work, and live. As a Dasher , you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn. All you need is a mode of transportation and a smartphone to start making money. Its that simple. Why deliver with DoorDash Earn extra money for your goals: Achieve your short-term goals or long-term ...

Your time. Your Goals. What is DoorDash Available in over 4,000 cities in the U.S., Canada, and Australia, DoorDash is about connecting people with possibilities: bigger savings accounts, wider nets, stronger communities, and happier days. We empower local businesses and local drivers (called Dashers) with opportunities to earn, work, and live. As a Dasher , you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn. All you need is a mode of transportation and a smartphone to start making money. Its that simple. Why deliver with DoorDash Earn extra money for your goals: Achieve your short-term goals or long-term ...

Your time. Your Goals. What is DoorDash Available in over 4,000 cities in the U.S., Canada, and Australia, DoorDash is about connecting people with possibilities: bigger savings accounts, wider nets, stronger communities, and happier days. We empower local businesses and local drivers (called Dashers) with opportunities to earn, work, and live. As a Dasher , you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn. All you need is a mode of transportation and a smartphone to start making money. Its that simple. Why deliver with DoorDash Earn extra money for your goals: Achieve your short-term goals or long-term ...

... is hiring for a full-time Delivery Driver/Bread Sorter! We are looking for someone to sort and deliver to our Ann Arbor wholesale customers. Come join our Bakery Staff and help deliver some of the best baked goods around! What does the job pay? Starting pay is $15.00 per hour, negotiable with demonstrated experience. What ... 10 hour shift Comfortable standing, lifting and bending for duration of an 10 hour shift repetitive motion Who are we? Zingerman's Bakehouse is a wholesale bakery, retail shop, and baking school for home bakers. We sell to specialty food stores, cafés and restaurants in southeastern Michigan as well as selling to ...

Danish/Muffin Packaging line Bakery Jr. Associate (Full Time) 1st Shift 8:30 AM 5:30 PM, + Overtime and occasional Weekends This is a full-time position, working 30 - 40 hours per week, plus overtime for our 2nd Shift ( Shift hours range from 8:30 AM to 5:30 PM depending on assignment). Must be able to work Overtime and weekends. The Bakery Jr. Associate assist with the production and packaging of Danish/Muffin line. The Bakery Jr. Associate will be supported by Bakery Operators, Line Supervisor and Department Managers, and will assist with but not limited to: pushing racks, washing equipment, checking weights, cleaning work areas, applying labels to ...

Founded in 1921 and publicly traded since 1925, Newmont (www.newmont.com) is one of the largest gold companies in the world. Headquartered in Denver, Colorado, the company has approximately 24,000 employees and contractors, with the majority working at Newmont's core operations in the United States, Australia, Ghana, Peru and Suriname. Newmont is the only gold company listed in the S&P 500 index and in 2007 became the first gold company selected to be part of the Dow Jones Sustainability World Index. Newmont's industry leading performance is reflected through high standards in environmental management, health and safety for its employees ...

Founded in 1921 and publicly traded since 1925, Newmont (www.newmont.com) is one of the largest gold companies in the world. Headquartered in Denver, Colorado, the company has approximately 24,000 employees and contractors, with the majority working at Newmont's core operations in the United States, Australia, Ghana, Peru and Suriname. Newmont is the only gold company listed in the S&P 500 index and in 2007 became the first gold company selected to be part of the Dow Jones Sustainability World Index. Newmont's industry leading performance is reflected through high standards in environmental management, health and safety for its employees ...

... a flexible schedule to accommodate shifts of different departments - Performs duties in multiple departments, to include technical or perishable areas such as bakery, floral, market, etc. - Performs stocking and replenishment, product returns and rotation, product selection, service support, inventory accuracy, and additional ... Customers, staying attentive to their needs - Work flexible schedules to accommodate differing department shifts - Perform the following, based on your Department Bakery: - Constantly* reach at waist, grasp - Frequently stand, walk, reach at shoulder, bend - Occasionally sit, reach overhead, reach at knee, reach at floor, stoop, ...

... stooping, bending, etc.) - Work in wet, cold, or hot environments, depending on Plant location, where temperatures are: --Snacks: temperature-controlled environment ranging from 80-100 degrees F --Floral: temperature-controlled environment ranging from 32-42 degrees F --Meat: routinely 30-45 degrees F in a cold and wet environment, occasionally (-)20 or 85 degrees F in certain areas --Milk: routinely 60-80 degrees F in a wet environment, occasionally 38 degrees F in certain areas, 110 degrees in others --Ice Cream: (-)40 to 80 degrees F, certain areas in a wet environment --Bakery: 80-100 degrees F --Tortilla: 80-100 degrees F 06-2012 MMAINT4242

... a flexible schedule to accommodate shifts of different departments - Performs duties in multiple departments, to include technical or perishable areas such as bakery, floral, market, etc. - Performs stocking and replenishment, product returns and rotation, product selection, service support, inventory accuracy, and additional ... Customers, staying attentive to their needs - Work flexible schedules to accommodate differing department shifts - Perform the following, based on your Department Bakery: - Constantly* reach at waist, grasp - Frequently stand, walk, reach at shoulder, bend - Occasionally sit, reach overhead, reach at knee, reach at floor, stoop, ...

... a flexible schedule to accommodate shifts of different departments - Performs duties in multiple departments, to include technical or perishable areas such as bakery, floral, market, etc. - Performs stocking and replenishment, product returns and rotation, product selection, service support, inventory accuracy, and additional ... Customers, staying attentive to their needs - Work flexible schedules to accommodate differing department shifts - Perform the following, based on your Department Bakery: - Constantly* reach at waist, grasp - Frequently stand, walk, reach at shoulder, bend - Occasionally sit, reach overhead, reach at knee, reach at floor, stoop, ...

... to put our drinks on every table. We are the leading global independent beverage solutions provider. We serve a broad range of national and international retailers as well as Global, National and Emerging (GNE) brands. Our products are distributed worldwide from our production sites in Europe, North America, and Australia. Although our own branding may not appear on the labels of the beverages we produce, there is a good chance you are reading this while sipping one of our drinks. Our ambition is to continually improve and its what keeps us at the top of our game. We are solutions-based. We are innovative. We seek out new challenges and ...

... the resort, while also adding new pools, restaurants, event facilities and spa. We are looking for an experienced Executive Chef who is willing to work within the existing food and beverage areas, including banquets, while also assisting in the concept and development of several new F&B outlets, including a coffee and bakery shop, golf grill, pizza farm, restaurant and impressive new meeting space. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking ...

Donut Packaging - 2nd Shift (Part Time) Monday - Friday 3pm - 8 PM This is a part-time position, working 24 - 29 hours per week, with the opportunity to advance into a full time 30+ hours per week position. The Bakery Jr. Associate is an entry level position assisting with production and packaging of Donuts, Danish and Muffins. The Bakery Jr. Associate will report to a Supervisor and/or Manager. The Bakery Jr. Associate will assist with but not limited to: pushing racks, washing equipment, checking weights, cleaning, flipping donuts, feeding scrap, emptying trash, checking racks, moving pallets, wrapping pallets, packaging product, monitoring ...

Danish/Muffin Production line Bakery Jr. Associate (Full Time) 2nd Shift 3:30 PM 12:30 AM OR 4:30 PM - 1:30 AM, + Overtime and occasional Weekends This is a full-time position, working 30 - 40 hours per week, plus overtime for our 2nd Shift ( Shift hours range from 3:30 PM to 1:30 AM depending on assignment). Must be able to work Overtime and weekends. The Bakery Jr. Associate assist with the production and packaging of Danish/Muffin line. The Bakery Jr. Associate will be supported by Bakery Operators, Line Supervisor and Department Managers, and will assist with but not limited to: pushing racks, washing equipment, checking weights, cleaning work ...

... (standing, stooping, bending, etc.) - Work in wet, cold, or hot environments, depending on Plant location, where temperatures are: --Snacks: temperature-controlled environment ranging from 80-100 degrees F --Floral: temperature-controlled environment ranging from 32-42 degrees F --Meat: routinely 30-45 degrees F in a cold and wet environment, occasionally (-)20 or 85 degrees F in certain areas --Milk: routinely 60-80 degrees F in a wet environment, occasionally 38 degrees F in certain areas, 110 degrees in others --Ice Cream: (-)40 to 80 degrees F, certain areas in a wet environment --Bakery: 80-100 degrees F --Tortilla: 80-100 degrees F 06-2012

... a flexible schedule to accommodate shifts of different departments - Performs duties in multiple departments, to include technical or perishable areas such as bakery, floral, market, etc. - Performs stocking and replenishment, product returns and rotation, product selection, service support, inventory accuracy, and additional ... Customers, staying attentive to their needs - Work flexible schedules to accommodate differing department shifts - Perform the following, based on your Department Bakery: - Constantly* reach at waist, grasp - Frequently stand, walk, reach at shoulder, bend - Occasionally sit, reach overhead, reach at knee, reach at floor, stoop, ...

... a flexible schedule to accommodate shifts of different departments - Performs duties in multiple departments, to include technical or perishable areas such as bakery, floral, market, etc. - Performs stocking and replenishment, product returns and rotation, product selection, service support, inventory accuracy, and additional ... Customers, staying attentive to their needs - Work flexible schedules to accommodate differing department shifts - Perform the following, based on your Department Bakery: - Constantly* reach at waist, grasp - Frequently stand, walk, reach at shoulder, bend - Occasionally sit, reach overhead, reach at knee, reach at floor, stoop, ...